CHRISTMAS TEMPTATIONS While leafing through the pages of this piece of work, the reader will learn in an easy and fun way how to prepare all the typical confectionery for the Christmas season. A fantastic book that will delight everyone. 112 pages ● 23 x 24 cm ● Hardback THE BIG COOKBOOK OF CHRISTMAS This book acquaints the reader with the most traditional of tables during the Christmas season. The famous cod, the appetizing lamb and the delicious turkey can’t be forgotten. The sweets deserve a special mention, as they reveal themselves to be true relics of the confectionery. 176 pages ● 22,5 x 24 cm ● Hardback SOON SOON SOON
UK
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