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IT TASTE LIKE... CHEESE There are hundreds of cheeses with several flavours, formats, colours and textures of cow, sheep, goat or buffalo’s milk. All of them transform any recipe into a true delicacy, when well accompanied and combined with other ingredients. There are many delicious suggestions in this book. 136 pages ● 22,5 x 24 cm ● Hardback ● Box with book + cheese board (offer) PIZZAS A symbol of Italian gastronomy, pizzas are well known and appreciated all over the world. The dough is the base, more or less crispy, and in the stuffing the tomato sauce and the cheese must be plentiful. The remaining ingredients are to be chosen and are at the mercy of the taste and the imagination of each person. 64 pages ● 21 x 21 cm ● Paperback ● Box with book + pizza plate (offer) SOON


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